Oven-Roasted Green Beans Baby Food
The Oven-Roasted Green Beans, a 12-18 Month Baby Food Recipe from CleanBabyFood, is a nutritious and tasty snack option for your growing baby. This recipe is designed for babies aged 12-18 months and offers a delicious way to introduce your baby to new flavors and textures. Green beans are a nutritious vegetable that are rich in fiber, vitamins, and minerals, including Vitamin C and iron. By oven roasting the green beans, this recipe brings out their natural sweetness and crispiness, creating a snack that your baby will love. The recipe is easy to prepare, simply toss the green beans in olive oil and spices, and then bake in the oven until they are tender and crispy. Whether you’re looking for a healthy snack to serve at home or on the go, this Oven-Roasted Green Beans Recipe is the perfect choice. It’s also a great way to add variety to your baby’s mealtime and encourage them to explore new tastes and textures. With CleanBabyFood, you can be sure that your baby is getting only the best and healthiest food options.
Ingredients for Oven-Roasted Green Beans – 12-18 Month Baby Food:
- 1 pound green beans, trimmed
- 2 teaspoons extra-virgin olive oil
- 1/2 teaspoon sea salt
1. Preheat oven to 425°
2. Place a jelly-roll pan in oven for 10 minutes. Place beans in a large bowl. Drizzle with oil; sprinkle with salt and pepper
Toss well to coat. Arrange green bean mixture in a single layer on preheated baking sheet. Bake at 425° for 8 minutes or until crisp-tender
Cut the green beans into bite-sized pieces. Serve 3 to 5 green beans in a small bowl or on a rimmed plate. Mommy and partner will love Oven-Roasted Green Beans – 12-18 Month Baby Food Recipe also.
Remember to give your precious little human a hug and a love every day!